Around 10 to 15 percent of us in the United States will suffer through the sometimes agonizing pain of a gallstone attack.1 In fact, gallstones send more people to the hospital every year than any other digestive problem.
Gallstones tend to run in families. So if someone in your family has had them you’re at a higher risk for getting them.
But you’re not safe even if you don’t have a genetic link. Because unfortunately, the rate of gallstone attacks continues to steadily climb.
And that means there’s still a good chance that you or someone you know will have to deal with this painful condition at some point in your life.
There are some things you can do to help avoid gallstones but, before we get to that, we should first explain what gallstones are.
So what IS a gallstone anyway?
Gallstones are crystallized enzymes, bile salts, and cholesterol that can form into small clumps in your gallbladder.
The gallbladder is the organ that supplies the liver with bile, which is used to digest protein.
When gallstones do form, they can come in an array of shapes and sizes. In fact, most gallstones are actually very small and many pass unnoticed. These are called silent gallstones.
However, this isn’t always the case. When gallstones don’t pass right away, they continue to grow. Sometimes they get so big they actually block bile flow from the gallbladder, totally blocking the gall duct. This leads to a painful condition called biliary colic.
Gallstones can be microscopic, and most are, but some end up as large as a golf ball. These extreme cases can lead not only to gall duct blockage but can even irritate the liver. As you might imagine, this can be incredibly uncomfortable, even requiring a hospital visit. Some cases even warrant surgery!
The cause of gallstones
Several factors can lead to the development of gallstones, of which there are two types: cholesterol gallstones and pigment gallstones.
Cholesterol gallstones form when undissolved cholesterol collects in the gallbladder or the biliary duct which leads to the small intestine.
Pigment gallstones occur when too much bilirubin (byproduct of red blood cell breakdown with bile) remains in the gallbladder or gall duct.
Gallstones can also occur when the gallbladder does not empty as frequently as it should. When this happens, bile becomes concentrated and encourages crystallization of cholesterol or bilirubin.
Additional factors that increase a person’s likelihood of developing gallstones:
- Low HDL
- Inadequate diet
- Crohn’s disease
- Blood disorders
- Rapid weight loss
- Family history1
Gallstone symptoms to watch for
While “silent” gallstones pass without incident, larger ones can cause tremendous pain that lasts for hours.
One of the most common symptoms is a rapidly intensifying pain on the upper-right side of the abdomen or even pain in the right shoulder. In certain cases, the pain can become so intense that you can neither sit still nor find a comfortable position.
In the most severe cases, gallstones can lead to fever with chills. If there is an extreme amount of bilirubin buildup, the skin may take on a yellow color.
Typically, the more severe the symptoms are the more serious the blockage has become. Some cases may even end in surgery, with the worst case requiring a cholecystectomy, which is the removal of the gallbladder.
2 surprising “tricks” to help avoid gallstones
Fortunately, there are a few things you can do to naturally help reduce the risk of gallstone formation.
First, eat meals that contain fat. Each time you do, your gallbladder releases bile to break it down. When the bile is flowing regularly, the chances of crystals forming are greatly reduced.
Exercise can also have a tremendous effect. The New England Journal of Medicine has reported that in a study of over 60,000 women, those who sat for more than 40 hours per week at work experienced gallstones much more frequently than those who were more active.2
A similar study by the Harvard School of Public Health involved over 45,000 men who exercised for 30 minutes 5 times each week. This study found that exercise reduced the risk of gallstones by over 33%.3 Of course, exercise can also go a long way towards maintaining a healthy body.
Slash your gallstone risk with food
There are also some foods that can help with reducing your risk of developing gallstones.
Nuts like pecans, walnuts, and cashews provide the right type of fats and proteins that help keep bile flowing and the bile ducts clear.
The American Journal of Clinical Nutrition has reported that women who eat five ounces of nuts or more per week have fewer cases of gallstones and are less likely to require gallbladder surgery.4 And in addition to the fats and proteins that help fight gallstones, nuts are also loaded with vitamins and minerals that can help with weight management.5
Another excellent food is apple cider vinegar. Not only does it aid tremendously with digestion but studies show that it helps break down fats that could crystallize into gallstones.6
Fish, such as salmon, tuna, and cod, as well as seeds, are also great sources of protein and fat alternatives that can reduce the risk of developing gallstones while promoting overall great health. Even if you aren’t getting enough of these foods in your regular diet, it is possible to support your gallbladder through supplementation.
Top 5 nutrients to support your gallbladder
Some nutrients can help support your gallbladder as a compliment to a healthy diet.
1. Vitamin C:
This is a simple and affordable way to reduce your risk. Most importantly, it’s effective. In fact, research indicates that vitamin C can cut your risk of developing gallstones by half.7 One trait that people love is how easy it is to add vitamin C to your diet.
2. Lemon Juice:
Lemon juice shares some properties with bile and stomach acid. This makes it very effective at breaking down fats and cholesterol and help detoxify the liver. Combining the juice of one fresh, organic lemon with just a tablespoon of olive oil is a tremendous way to stimulate bile flow and help stop crystallization.
3. Chanca Piedra:
Found in traditional therapies from around the world, chanca piedra is used to promote gallbladder and kidney health. It supports normal bile flow, which helps to cleanse the bile ducts.
4. Gravel Root:
Gravel root, commonly known as the Joe-Pye weed, is another herb that has been used for thousands of years, best known for its soothing properties8 and other health benefits, which includes the ability to keep gallstones from forming.
Curcumin, the active compound found in turmeric, has been found to discourage gallstones.9 Turmeric is also known for being a powerful antioxidant with soothing abilities and numerous additional health benefits.
Have you dealt with gallstones? What was your strategy? Leave a comment below and share your experience with us.
1. University of Maryland Medical Center Gallstones and Gallbladder Disease. Last reviewed August 26, 2012.
2. Michael F. Leitzmann, M.D., M.P.H., Eric B. Rimm, Sc.D., Walter C. Willett, M.D., Dr.P.H., Donna Spiegelman, Sc.D., Francine Grodstein, Sc.D., Meir J. Stampfer, M.D., Dr.P.H., Graham A. Colditz, M.D., Dr.P.H., and Edward Giovannucci, M.D., Sc.D. Recreational Physical Activity and the Risk of Cholecystectomy in Women. N Engl J Med 1999; 341:777-784. September 9, 1999DOI: 10.1056/NEJM199909093411101.
3. Leitzmann MF1, Giovannucci EL, Rimm EB, Stampfer MJ, Spiegelman D, Wing AL, Willett WC. The relation of physical activity to risk for symptomatic gallstone disease in men. Ann Intern Med. 1998 Mar 15;128(6):417-25.
4. Tsai CJ1, Leitzmann MF, Hu FB, Willett WC, Giovannucci EL. Frequent nut consumption and decreased risk of cholecystectomy in women. Am J Clin Nutr. 2004 Jul;80(1):76-81.
5. Ros E1. Health benefits of nut consumption. Nutrients. 2010 Jul;2(7):652-82. doi: 10.3390/nu2070683. Epub 2010 Jun 24.
6. Naziroqlu M1, Güler M, Özgül C, Saydam G, Küçükayaz M, Sözbir E. Apple cider vinegar modulates serum lipid profile, erythrocyte, kidney, and liver membrane oxidative stress in ovariectomized mice fed high cholesterol. J Membr Biol. 2014 Aug;247(8):667-73. doi: 10.1007/s00232-014-9685-5. Epub 2014 Jun 4.
7. Walcher, Thomas et al. Vitamin C Supplement Use May Protect against Gallstones: An Observational Study on a Randomly Selected Population. BMC Gastroenterology 9 (2009): 74. PMC. Web. 29 Oct. 2015.
8. Habtemariam S. Antiinflammatory activity of the antirheumatic herbal drug, gravel root (Eupatorium purpureum): further biological activities and constituents. Phytother Res. 2001 Dec;15(8):687-90.
9. Li Y1, Li M2, Wu S3, Tian Y4. Combination of curcumin and piperine prevents formation of gallstones in C57BL6 mice fed on lithogenic diet: whether NPC1L1/SREBP2 participates in this process? Lipids Health Dis. 2015 Sep 3;14:100. doi: 10.1186/s12944-015-0106-2.
Dr. Edward F. Group III has his Naturopathic Doctorate, Clinical Herbalist, Holistic Health Practitioner, Clinical Nutritionist certifications, and is a Diplomate of the American Clinical Board of Nutrition and the American Board of Functional Medicine. He founded Global Healing Center Inc. in 1998 which has earned recognition as one of the largest alternative, natural and organic health resources on the Internet.
A dynamic author and speaker, Dr. Group focuses solely on spreading the message of health and wellness to the global community with the philosophy of full body cleansing, most importantly colon cleansing, consuming pure clean organic food, water, air, exercise and nutritional supplementation. Visit GlobalHealingCenter.com to learn more about living green and healthy!
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