The race is on. Scientists in every nation are sprinting against time to find ways to tame the COVID-19 coronavirus infection.
It’s a monumental task requiring the cooperation of nations all around the world. They’re even calling it a modern Manhattan Project. But on an even bigger scale.
Some of these great minds think they might be on the verge of discovering something that could help. If this potential breakthrough pans out in new studies, it isn’t something we’ll have to wait weeks, months, or years for Big Pharma to crank out either.
Because this completely natural compound is available NOW. In fact, it’s already being used by countless folks for its many other potential benefits.
And it’s one of those possible benefits that make it so compelling as a candidate to help folks battling this complicated virus.
Potent natural compounds investigated for COVID-19
Quercetin isn’t exactly a household name. It’s a natural plant pigment. You can find it in onions, fruit, green vegetables, tea, and more.
Many folks already rely on quercetin for blood pressure help, brain health, lung support, and more. But scientists studying COVID-19 are interested in it for another reason. In lab studies, quercetin has also been shown to help block some viruses.
MedPageToday – a mainstream medical news website – reports that after promising early research, quercetin is now under investigation for it’s potential to be used with COVID-19 infections.
In Turkey, for example, healthcare workers took a combo of quercetin, vitamin C and bromelain. Researchers wanted to find out if it could help protect them from getting COVID-19. Plus, it was used to help support patients suffering from the infection.
None of the doctors taking the blend got sick, and none of the patients battling the virus died.
The study WASN’T perfect because the researchers were unable to include a placebo group. But the results were still exciting enough that the natural ingredients are worth exploring further.
Could quercetin help with coronavirus?
The same report in MedPageToday notes that the head of critical care at Eastern Virginia Medical School added quercetin and vitamin C to their treatment protocols for mild to moderate COVID-19. She said it’s “based on good, basic science.”
Eastern Virginia was part of an international team of researchers that looked into this natural therapy. They concluded in the journal Frontiers in Immunology:
“Quercetin displays a broad range of antiviral properties which can interfere at multiple steps of pathogen virulence – virus entry, virus replication, protein assembly – and that these therapeutic effects can be augmented by the co-administration of vitamin C.”
And a report from the 2003 SARS coronavirus outbreak found quercetin can bind to that virus. Once attached it can interfere with its ability to infect, according to MedPageToday.
Eastern Virginia experts admit there’s no direct research to support it for the current pandemic yet. But they say since quercetin’s both safe and cheap, and there’s a potential benefit. So there’s no reason not to give it a shot.
Of course, quercetin is NOT a cure, far from it. And it’s much too early to say if it’s even a viable treatment. But studies are ongoing, so that could soon change.
Without more evidence, especially a rigorous clinical trial, experts don’t suggest taking quercetin to prevent or treat coronavirus on your own. But feel free to ask your doctor about taking it. After all, it’s affordable, safe, and readily available anywhere supplements are sold.
Latest posts by Alice Jacob (see all)
- Is the supermarket safe during the pandemic? - November 28, 2020
- REVERSE cognitive struggles with THIS beloved fruit - November 27, 2020
- The “CANDY CANE CURE” for a gut-wrenching problem - November 27, 2020